Where:Sing Tehus, Rosenvængets Allé 6, 2100 København Ø
Discover the diversity of matcha: Curious about the difference between an Uji Matcha from Kyoto and Yame Matcha from Hoshino? What's the difference between usucha and koicha? Get a delightful introduction to the rich and varied world of the Japanese matcha. During the evening we'll prepare and serve three different matchas for you, walking you through difference in both regional style as well as methods of preparation. Along with each matcha we'll serve a small japanese sweet.
With 18 years of experience serving matcha in Copenhagen, we gladly invite you to enjoy an evening in the company of our experience and knowledgeable staff.
Workshop Includes:
Taste three different styles of Matcha
Get an introduction to the role of Matcha in the Japanese tea ceremony
